Then, you will want to consider the drinks you will serve to accompany each fabulous course: red and white wine, a selection of boutique beers, signature cocktails, spirits, liqueurs, and, of course, champagne!
If your reception venue does not have a caterer, you will want to hire a professional catering service – preferably one that offers a range of menu choices.
A delicious buffet at an outdoor location is a great idea for a spring wedding and your guests will love to mingle and talk to each other while enjoying the breeze, tasty food and refreshing beverages.
As the weather is getting cooler, we crave richer flavours and delicious comfort food, so combine delicious seasonal ingredients and the latest food trends to offer a feast at your autumn or winter wedding reception!
We’re a team of hospitality professionals with experience ranging from Michelin star to gourmet cafés, local to worldwide and plenty in-between.
Sirromet, one of Australia’s largest wineries, has delicious red wines ideal for any wedding reception!
With an abundance of natural light and sweeping views of iconic Canberra places, the venues at the National Arboretum Canberra are world class.
Join The Bride's Diary to plan your perfect wedding. Use our interactive planning tools and build your wedding inspiration scrapbook. Share this exciting journey with thousands of other members in our Bridal Buzz forums. Welcome...Register Now Sign In
© 2017 Worsthorne Pedersen Publishing Pty Ltd.