Today's options include: a waffle cake, pancake cake, layered meringue cake, cheese cake, donut cake, gingerbread cake, cake pops, cannoli cake, macaroons, ice cream cake, lattice pie, a naked cake, and the list goes on. You will also want to consider having a dessert buffet, and the possibility of cakes or confectionery as your bomboniere.
From fun flavours to intricate frostings and ornate decorations, these 10 cake trends are going to be huge for weddings in 2017.
We were delighted to ask Paul McGrath, Executive Chef of The Grounds of Alexandria in Sydney, his take on current wedding cake trends.
It’s hard to imagine a wedding without a cake, but you probably didn’t know that it was once made of wheat and that the first tiered cake was inspired by a church!
Located in Surry Hills, Sydney, Fromaggi Ocello have stunning cheeses and hampers, and even make delicious tiered wedding cheese cakes!
The original bespoke cake decorating studio in Australia, Sweet Art has over the past 32 years set the trend in edible design.
With DIY details and fun cake toppers, you can make a single tiered wedding cake very personal. Just place it on a gorgeous cake stand and it will look as impressive as the classical multi-tiered wedding cake.
Be inspired by some of the sweetest dessert tables and lolly buffets hand picked by The Bride's Diary team.
In need of some inspiration for your wedding cake? We pulled together some of our favorite wedding cakes to help inspire you.
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